Description
A creamy Boursin cheese appetizer elevated with crunchy pistachios and a drizzle of honey, perfect for gatherings.
Ingredients
Scale
- 8 oz Boursin cheese
- 1/2 cup pistachios (toasted)
- 1/4 cup honey
- Fresh herbs (optional, chopped chives or parsley)
- Crackers or bread (for serving)
Instructions
- Gather your ingredients.
- Prepare Boursin cheese by placing it in the center of a serving platter.
- Toast the pistachios in a dry skillet for 3 to 5 minutes.
- Once cooled, sprinkle pistachios over the Boursin cheese.
- Drizzle honey over the pistachios.
- Garnish with fresh herbs if desired.
- Serve with crackers or bread on the side.
Notes
Store leftovers in an airtight container and keep the nuts separate until serving for improved crunch.
- Prep Time: 10
- Category: Appetizer
- Method: No-Cook
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 15g
- Sodium: 250mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 8g
- Cholesterol: 20mg
Keywords: Boursin cheese, appetizer, pistachios, honey, easy recipe, vegetarian, no-cook