Description
A delightful baked treat that combines simple ingredients into a masterpiece, perfect for any gathering or just satisfying a sweet tooth.
Ingredients
Scale
- 2 cups All-Purpose Flour
- 1 cup Granulated Sugar
- 1/2 cup Brown Sugar
- 1/2 cup Butter, softened
- 2 large Eggs
- 1 tsp Baking Powder
- 1/2 tsp Baking Soda
- 1 tsp Vanilla Extract
- 1/2 tsp Salt
Instructions
- Preheat your oven to 350°F (175°C).
- Grease your baking dish or line it with parchment paper.
- In a bowl, whisk together the flour, baking powder, baking soda, and salt.
- In a large mixing bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy.
- Add the eggs one at a time, mixing well after each addition, then add the vanilla extract.
- Gradually add the dry mixture into the wet mixture, mixing until just combined.
- Pour the batter into your prepared dish and smooth the top.
- Bake for about 30 minutes, or until a toothpick inserted into the center comes out clean.
- Allow the treat to cool in the pan for 10 minutes before transferring it to a wire rack.
Notes
Serve warm or at room temperature. For an indulgent twist, pair with vanilla ice cream or chocolate glaze.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 200
- Sugar: 18g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 40mg
Keywords: dessert, sweet treat, baking, easy recipe, comfort food