Description
Delicious and innovative dessert tacos filled with a rich cheesecake mixture and topped with fresh strawberries.
Ingredients
- Taco Shells (flour or corn tortillas)
- Cream Cheese
- Granulated Sugar
- Vanilla Extract
- Whipped Cream
- Fresh Strawberries
- Chocolate Drizzle (optional)
Instructions
- Prepare the Taco Shells by frying or baking tortillas until crispy.
- Make the Cheesecake Filling by mixing cream cheese, sugar, and vanilla until smooth.
- Whip the cream to stiff peaks and fold into the cheesecake filling.
- Assemble the Dessert Tacos by filling shells with the cheesecake mixture and topping with strawberries.
- Drizzle with chocolate syrup just before serving.
Notes
Store leftovers in an airtight container in the fridge. It’s best to fill tacos just before serving.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 taco
- Calories: 250
- Sugar: 18g
- Sodium: 180mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 30mg
Keywords: dessert tacos, cheesecake, strawberries, sweet treats, innovative desserts