Description
A tantalizing explosion of flavors, these fries combine crispy texture with a spicy voodoo sauce and savory toppings, capturing the spirit of Louisiana.
Ingredients
- Frozen French Fries
- Voodoo Sauce: mayonnaise, hot sauce, Cajun seasoning, garlic
- Shredded Cheddar Cheese
- Green Onions
- Crispy Bacon Bits
- Jalapeños
- Paprika
Instructions
- Preheat oven and bake the fries until golden and crispy, about 20 minutes.
- Prepare the voodoo sauce by mixing mayonnaise, hot sauce, Cajun seasoning, and garlic in a bowl.
- Once fries are cooked, sprinkle with shredded cheddar cheese.
- Add voodoo sauce, crispy bacon bits, green onions, and jalapeños on top.
- Serve immediately and enjoy!
Notes
Swap in sweet potato fries or Greek yogurt for a healthier version.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Creole
Nutrition
- Serving Size: 1 serving
- Calories: 580
- Sugar: 3g
- Sodium: 750mg
- Fat: 36g
- Saturated Fat: 10g
- Unsaturated Fat: 21g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 4g
- Protein: 16g
- Cholesterol: 30mg
Keywords: fries, voodoo fries, Louisiana, appetizer, spicy, cheesy